Feature Menus

Valentine's Day
Feb.14
from 5pm
regular menu not available this evening
Wild Boar Terrine
cipes sparkling
Baby Vegetable Salad
joie rose
Beef Consomme
tantalus riesling
Foie Gras
(optional course, add $20)
glenmorangie nectar d'or sauternes
Choice of:
Smoked Black Cod
joie reserve chardonnay
or
Pemberton Beef 'Wellington'
qupe syrah
Bleeding Heart for Two
dow's lbv port
* * *
$50 per person
optional wine pairings $30 per person
sauternes pairing add $8
prices exclusive of taxes & 17% gratuity
|